Canning, Pickling, and Freezing with Irma Harding - McCray, Marilyn
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Canning, Pickling and Freezing with Irma Harding offers modern techniques and tasty recipes from heartland farms and leads readers through step-by-step techniques on how to preserve fresh foods and offers great tips for preparing tasty recipes provided by food artisans, chefs, and farms from across the country.

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Produktbeschreibung
Canning, Pickling and Freezing with Irma Harding offers modern techniques and tasty recipes from heartland farms and leads readers through step-by-step techniques on how to preserve fresh foods and offers great tips for preparing tasty recipes provided by food artisans, chefs, and farms from across the country.
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Autorenporträt
Marilyn McCray is deeply involved in the organic food movement and local farming community within Austin, Texas. She is a self-confessed foodie and has contributed to publications including edibleAustin, Austin Woman, and more.