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This delightful love letter to cheese is a delicious companion for any cheese lover and covers everything from favorite standbys (Brie, Cheddar, Gouda) to European delicacies (Manchego, Tallegio, and Tomme de Savoie). Each of the 50 cheeses is accompanied by a sophisticated illustration along with history, tasting notes, and pairing suggestions. And the book also includes plenty of cheese plate suggestions from around the world, with helpful tips for creating delicious boards featuring a variety of cheese styles. 

Produktbeschreibung
This delightful love letter to cheese is a delicious companion for any cheese lover and covers everything from favorite standbys (Brie, Cheddar, Gouda) to European delicacies (Manchego, Tallegio, and Tomme de Savoie). Each of the 50 cheeses is accompanied by a sophisticated illustration along with history, tasting notes, and pairing suggestions. And the book also includes plenty of cheese plate suggestions from around the world, with helpful tips for creating delicious boards featuring a variety of cheese styles. 
Autorenporträt
Rory Stamp is an award-winning cheesemonger and all-around cheese enthusiast. He won the Cheesemonger Invitational in 2018, a national US competition, and went on to compete in the Meilleur Fromageur in France, an international cheesemonger competition, where he took home the title of North American Champion. Rory lives and works in Petaluma, California. Holly Exley is an illustrator and watercolor enthusiast living in the Peak District, UK.