Edson Diaz-Fuentes

Ciudad de Mexico

Recipes and Stories from the Heart of Mexico City

• Gebundenes Buch

Produktbeschreibung

An evocative Mexican cookbook, focusing on authenticity and accessibility

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Produktdetails

• Verlag: Hardie Grant Books (UK)
• Seitenzahl: 256
• Erscheinungstermin: 24. Juni 2021
• Englisch
• Abmessung: 253mm x 196mm x 31mm
• Gewicht: 1088g
• ISBN-13: 9781784883935
• ISBN-10: 178488393X
• Artikelnr.: 59986616

Autorenporträt

Edson Diaz-Fuentes was born and raised in Mexico City and lived in New York, London and Oaxaca City. There he spent time in the kitchen of Alejandro Ruiz, at Casa Oaxaca, learning about the diversity of some of Mexico's most treasured ingredients and its slow food cooking techniques. What started off as an idea in New York and later a food stall in Shoreditch, East London, evolved into the critically acclaimed restaurant Santo Remedio in London.www.edsondiazfuentes.com