Julie Powell

Cleaving

A Story of Marriage, Meat, and Obsession

• Broschiertes Buch

Produktbeschreibung

Powell ("Julie & Julia") thought cooking her way through Julia Child's "Mastering the Art of French Cooking" was the craziest thing she'd ever do--until she embarked on the voyage recounted in her new memoir.

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Produktdetails

• Verlag: Little Brown and Company
• Seitenzahl: 336
• Erscheinungstermin: 17. November 2010
• Englisch
• Abmessung: 209mm x 138mm x 30mm
• Gewicht: 300g
• ISBN-13: 9780316003377
• ISBN-10: 0316003379
• Artikelnr.: 29001967

Autorenporträt

After a misspent youth involving loads of dead-end jobs and several questionable decisions, Julie Powell, author of Julie and Julia, has found her calling as a writer-cum-butcher. She lives in Long Island City, Queens, when she isn't in Kingston, NY, cutting up animals.