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Clover belongs to the genus Trifolium which comprises numerous species of flowering plants of the legume or pea family Fabaceae. This book discusses the applications of isozymes and molecular markers for assessing the genetic diversity and phylogenetic relationships of clover germplasm in order to provide developed technologies for crop improvement. This book is of interest to plant geneticists, plant breeders, researchers, and scientists.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.