Jacob Grier

Cocktails on Tap

The Art of Mixing Spirits and Beer
Fotograf: Reamer, David

• Gebundenes Buch

Produktbeschreibung

Brings together the trends for craft cocktails and craft beer with more than 50 recipes for mixed drinks that feature beer.

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Produktdetails

• Verlag: Stewart, Tabori, & Chang
• Seitenzahl: 160
• Erscheinungstermin: 24. März 2015
• Englisch
• Abmessung: 236mm x 184mm x 20mm
• Gewicht: 566g
• ISBN-13: 9781617691423
• ISBN-10: 1617691429
• Artikelnr.: 41480011

Autorenporträt

Jacob Grier is a professional bartender based in Portland, Oregon, the host of a series of events called Brewing Up Cocktails, and a consultant for several spirit brands. His writing and recipes have appeared in the Atlantic, the Washington Post, the Wall Street Journal, and more.David L. Reamer is a food photographer whose work is featured in the cookbooks Le pigeon and Toro Bravo. Stephen Beaumont is the co-author of The World Atlas of Beer and The Pocket Beer Guide.