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A comprehensive guide to safe canning and preserving at home, including instructions for beginners, tips for experienced cooks and 400 recipes. Written by experts from a company specializing in home canning product.

Produktbeschreibung
A comprehensive guide to safe canning and preserving at home, including instructions for beginners, tips for experienced cooks and 400 recipes. Written by experts from a company specializing in home canning product.
Autorenporträt
Judi Kingry honed her skills and passion for preserving as the Marketing and Consumer Services Manager at Bernardin(R). Lauren Devine has experience as a Product Research and Test Kitchen Scientist at Ball(R) Fresh Preserving. Sarah Page brings her knowledge and expertise to this updated edition. She has experience as the Culinary Marketing Manager for Ball(R) Fresh Preserving.