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An experiment was carried out at Horticulture Research Farm, Department of Horticulture, North Eastern Hill University to evaluate Bottle gourd germplasms for Horticultural traits in 30 bottle gourd genotypes during 2018 and 2019. The experiment was conducted using a randomized block design with three replications. The collected accessions exhibited a wide range of morphological diversity for qualitative as well as for quantitative traits. The lowest fruit yield per plant of 14.87 kg recorded in GHA-18 and the highest fruit yield of 63.74 kg, fruit yield per plant recorded in GHA-8. The…mehr

Produktbeschreibung
An experiment was carried out at Horticulture Research Farm, Department of Horticulture, North Eastern Hill University to evaluate Bottle gourd germplasms for Horticultural traits in 30 bottle gourd genotypes during 2018 and 2019. The experiment was conducted using a randomized block design with three replications. The collected accessions exhibited a wide range of morphological diversity for qualitative as well as for quantitative traits. The lowest fruit yield per plant of 14.87 kg recorded in GHA-18 and the highest fruit yield of 63.74 kg, fruit yield per plant recorded in GHA-8. The highest value of genotypic and phenotypic coefficients of variation was observed for Fruit length (54.69 and 55.11) and moisture exhibited the lowest value of genotypic and phenotypic coefficients if variation. Total Ash had the highest heritability (99.72%) and moisture (0.27) was the least heritable trait. Highest genetic advance as per cent of mean was observed for Fruit length (111.99%) and lowest for moisture (0.88%).
Autorenporträt
Dr. Susmita Chakraborty is a NET qualified who completed BSc (Agriculture) from Central Agricultural University, Imphal, MSc from North Eastern Hill University, Tura campus and also awarded Rectors Gold Medal in 2015, and awarded PhD degree in Horticulture (Vegetable Science) 2023 by North Eastern Hill University, Shillong, Meghalaya, India.