Consumers perception organic food choice - Hashi Kiran, L.
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Organic agriculture must be based on, work with, emulate and sustain living ecological systems. Local circumstances, ecology, culture, and scale must adapt to organic management. Reducing inputs through reuse, recycling, and effective materials and power management will enhance environmental quality and preserve resources.

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Organic agriculture must be based on, work with, emulate and sustain living ecological systems. Local circumstances, ecology, culture, and scale must adapt to organic management. Reducing inputs through reuse, recycling, and effective materials and power management will enhance environmental quality and preserve resources.