Janice Fryer, Valerie Peterson

Cookie Craft

From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

• Broschiertes Buch

Produktbeschreibung

Helps you to learn the foolproof methods for rolling, baking, piping, flooding, and other key techniques - everything you need to know to make show-stopping creations. This book offers the design templates, four master cookie recipes (sugar, chocolate, nutty, and gingerbread), advice on freezing and shipping, and inspirational photos, and more.

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Produktdetails

• Verlag: Workman Publishing
• Seitenzahl: 158
• Erscheinungstermin: 7. April 2015
• Englisch
• Abmessung: 228mm x 192mm x 15mm
• Gewicht: 492g
• ISBN-13: 9781612125596
• ISBN-10: 161212559X
• Artikelnr.: 40814840

Autorenporträt

Valerie Peterson is the co-author of Cookie Craft and Cookie Craft Christmas, and the author of Peterson’s Happy Hour and Peterson’s Holiday Helper. Prior to her full-time writing career, she worked for various publishers including Random House and John Wiley. She lives in Manhattan, New York.   Janice Fryer is co-author of Cookie Craft and Cookie Craft Christmas. She is a Pastry Arts graduate of the Institute of Culinary Education in New York City, and lives in New York. 

Inhaltsangabe

Preface
1. Cookie Craft Inspirations
2. Ingredients, Supplies, and Equipment
3. Cookie Craft Planning
4. Cookie Recipes for Creating Blank Canvases
5. Prebaking Decorating Tips
6. After-Baking Decorating Tips
7. Simple to Showstopping Cookie Craft Constructions
8. Freezing, Storing, Wrapping, and Shipping
9. Cookie Craft Events
Resources
Index