Cooking with Spices for Dummies - Holst, Jenna
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Free daily eTips at dummies.com Includes 100 deliciously zesty foolproofrecipes -with nutrition information Add spicy pizzazz to every dish you make! Want to ' kick up' the flavor of your meals -simply, cheaply, and healthfully -but can't tell cardamom from coriander? Relax! This friendly guide demystifies the secrets of your spice rack and helps you cook up mouthwatering dishes such as Hot and Spicy Roasted Ribs, Cajun Spiced Shrimp, Pasta Puttanesca, Tandoori Chicken, and more. Get smart! (at)www.dummies.com * Find listings of all our books. * Create your own personalized book with Hungry…mehr

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Produktbeschreibung
Free daily eTips at dummies.com Includes 100 deliciously zesty foolproofrecipes -with nutrition information Add spicy pizzazz to every dish you make! Want to ' kick up' the flavor of your meals -simply, cheaply, and healthfully -but can't tell cardamom from coriander? Relax! This friendly guide demystifies the secrets of your spice rack and helps you cook up mouthwatering dishes such as Hot and Spicy Roasted Ribs, Cajun Spiced Shrimp, Pasta Puttanesca, Tandoori Chicken, and more. Get smart! (at)www.dummies.com * Find listings of all our books. * Create your own personalized book with Hungry Minds a la Carte. * Sign up for daily eTips at www.dummiesdaily.com
Autorenporträt
Jenna Holst is the author of Cooking Soups For Dummies. Her work has also been featured in many magazines including Food and Wine, Family circle, Weight Watchers, and Redbook.