Cost management in organizations using the cost center method - Verissimo de Oliveira, Jeffson;de Oliveira, Adriano Matos;Tadeu Viesi, Wladimir
24,99 €
inkl. MwSt.

Versandfertig in 6-10 Tagen
payback
12 °P sammeln
  • Broschiertes Buch

The aim of this book was to develop a cost system through a practical study of a bakery company in a town in the state of Paraíba. To make this research possible, bibliographical research, on-site visits and interviews with employees were used. The research addressed the importance of cost management to help managers in the decision-making process and in controlling costs. The book is easy to understand, simple and practical, but important for people working in small companies.

Andere Kunden interessierten sich auch für
Produktbeschreibung
The aim of this book was to develop a cost system through a practical study of a bakery company in a town in the state of Paraíba. To make this research possible, bibliographical research, on-site visits and interviews with employees were used. The research addressed the importance of cost management to help managers in the decision-making process and in controlling costs. The book is easy to understand, simple and practical, but important for people working in small companies.
Autorenporträt
Jeffson Verissimo de Oliveira ist Produktionsingenieur an der Bundesuniversität Campina Grande (UFCG), Postgraduiertenstudent in Projektmanagement an der Universität São Paulo (USP) und Postgraduiertenstudent in Arbeitssicherheitstechnik an der Faculdades Integradas de Patos (FIP). Er hat im Bereich des Kostenmanagements gearbeitet und Unternehmen beraten.