37,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
  • Gebundenes Buch

The first book to reveal the undiscovered jewels of Southeast Asian cuisine.

Produktbeschreibung
The first book to reveal the undiscovered jewels of Southeast Asian cuisine.
Autorenporträt
James Oseland's writing has appeared in Gourmet, Saveur, and Vogue. He has been traveling to Indonesia, Singapore, and Malaysia for twenty years. He lives in New York City.