This book discusses the importance of recognizing the relationship between humans, animals, plants, and their environment to attain optimum health results. The key objectives of this work are to identify and track the numerous risk factors to promote eco-friendly and more sustainable choices.
This book discusses the importance of recognizing the relationship between humans, animals, plants, and their environment to attain optimum health results. The key objectives of this work are to identify and track the numerous risk factors to promote eco-friendly and more sustainable choices.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Kajal Sengupta is Professor of Agronomy at the IRDM Faculty Centre, School of Agriculture and Rural Development, Ramakrishna Mission Vivekananda Educational and Research Institute, Kolkata, India. He has received Gold Medal Award of Crop and Weed Science Society and is former Dean, Faculty of Agriculture and Head, Department of Agronomy, Bidhan Chandra Krishi Viswavidyalaya (BCKV), West Bengal, India. Prasun Chatterjee is pursuing his Master's in Agronomy from Ramakrishna Mission Vivekananda Educational and Research Institute, Narendrapur, Kolkata, India. He has authored a book chapter titled "Entrepreneurship in Integrated Farming System" and is currently working on the effect of seaweed based bio-stimulants in coastal ecosystem. Madhurima Bauri is a final semester postgraduate student of Ramakrishna Mission Vivekananda Educational and Research Institute, Kolkata, India. Her latest article "Joibo projukti tei noya biplob" was published in the Chasbash section of Pratidin newspaper.
Inhaltsangabe
Preface About the Authors 1. Introduction 2. History 3. The Rationale Behind the Concept 4. Objectives of' 'One Health' 5. Components of' One Health' 6. Efforts made by various International Organisations 7. India's Efforts on Advocating 'One Health' Approach 8. Scope of 'One Health' 9. Challenges 10. Preventive Measures 11. Relation of 'One Health' with agriculture 12. Agriculture and Health Linkages in the MDGs 13. Crop Management and 'One Health' 14. Role of Agronomist 15. Pulse Crops and 'One Health' 16. Sustainable Agriculture 17. Impact of Plant Health Measures on Human Health 18. Conclusion References
Preface About the Authors 1. Introduction 2. History 3. The Rationale Behind the Concept 4. Objectives of' 'One Health' 5. Components of' One Health' 6. Efforts made by various International Organisations 7. India's Efforts on Advocating 'One Health' Approach 8. Scope of 'One Health' 9. Challenges 10. Preventive Measures 11. Relation of 'One Health' with agriculture 12. Agriculture and Health Linkages in the MDGs 13. Crop Management and 'One Health' 14. Role of Agronomist 15. Pulse Crops and 'One Health' 16. Sustainable Agriculture 17. Impact of Plant Health Measures on Human Health 18. Conclusion References
Es gelten unsere Allgemeinen Geschäftsbedingungen: www.buecher.de/agb
Impressum
www.buecher.de ist ein Internetauftritt der buecher.de internetstores GmbH
Geschäftsführung: Monica Sawhney | Roland Kölbl | Günter Hilger
Sitz der Gesellschaft: Batheyer Straße 115 - 117, 58099 Hagen
Postanschrift: Bürgermeister-Wegele-Str. 12, 86167 Augsburg
Amtsgericht Hagen HRB 13257
Steuernummer: 321/5800/1497