Curried Favors: Family Recipes for South India
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Published to critical acclaim, this engaging cookbook introduces the light, tropical cuisine of South India, combining 100 recipes with photos of the food and region. 60 color illustrations.

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Produktbeschreibung
Published to critical acclaim, this engaging cookbook introduces the light, tropical cuisine of South India, combining 100 recipes with photos of the food and region. 60 color illustrations.
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Autorenporträt
Maya Kaimal MacMillan, whose father is from Kerala in southern India, is a freelance food writer and magazine photo editor in New York City. Ms. Kaimal has written articles on Indian cuisine for Food & Wine and Saveur, and demonstrated Indian cooking on the Today Show and the Television Food Network. She frequently travels to South India to research new recipes and visit family.