Curried Favors: Family Recipes for South India
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Published to critical acclaim, this engaging cookbook introduces the light, tropical cuisine of South India, combining 100 recipes with photos of the food and region. 60 color illustrations.

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Produktbeschreibung
Published to critical acclaim, this engaging cookbook introduces the light, tropical cuisine of South India, combining 100 recipes with photos of the food and region. 60 color illustrations.
Autorenporträt
Maya Kaimal MacMillan, whose father is from Kerala in southern India, is a freelance food writer and magazine photo editor in New York City. Ms. Kaimal has written articles on Indian cuisine for Food & Wine and Saveur, and demonstrated Indian cooking on the Today Show and the Television Food Network. She frequently travels to South India to research new recipes and visit family.