Dairy Hollow House Soup & Bread - Dragonwagon, Crescent
23,99 €
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"For nearly two decades, Dairy Hollow House-a country inn and restaurant tucked into the Ozark Mountain resort town of Eureka Springs, Arkansas-offered sparklingly fresh, respectful contemporary interpretations of local traditional cooking infused with seasonal ingredients. Although the famed inn is now closed, you can still enjoy the satisfying and life-affirming dishes by the James Beard Award-winning writer/restaurateur Crescent Dragonwagon in this thirtieth-anniversary edition of Dairy Hollow House Soup & Bread, a story-rich cookbook as gutsy and distinctive as a steaming bowl of Dragonwagon's Gumbo Zeb"--…mehr

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Produktbeschreibung
"For nearly two decades, Dairy Hollow House-a country inn and restaurant tucked into the Ozark Mountain resort town of Eureka Springs, Arkansas-offered sparklingly fresh, respectful contemporary interpretations of local traditional cooking infused with seasonal ingredients. Although the famed inn is now closed, you can still enjoy the satisfying and life-affirming dishes by the James Beard Award-winning writer/restaurateur Crescent Dragonwagon in this thirtieth-anniversary edition of Dairy Hollow House Soup & Bread, a story-rich cookbook as gutsy and distinctive as a steaming bowl of Dragonwagon's Gumbo Zeb"--
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Autorenporträt
Crescent Dragonwagon is the author of more than fifty books across five different genres. A workshop leader, speaker, and former innkeeper and restaurateur, she is also cofounder of the Writers' Colony at Dairy Hollow. She lives in Fayetteville, Arkansas. Find more recipes and goings-on at dragonwagon.com, where you can subscribe to Dragonwagon's blogs, Nothing Is Wasted on the Writer and Deep Feast.