David Atherton

David Atherton's Baking Book for Kids

Delicious Recipes for Budding Bakers
Illustrator: Woodgate, Harry

• Gebundenes Buch

Produktbeschreibung

"This third serving from Great British Baking Show winner David Atherton guides readers through a veritable feast of sweet and savory baked treats. From snacky samosas to hot cross hedgehogs, from loaves baked in flowerpots to an ombre cake (your friends will think it came from a fancy bakery), these recipes are ... delicious and easy to follow"--

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Produktdetails

• Verlag: Candlewick Press (MA)
• Seitenzahl: 80
• Altersempfehlung: 8 bis 12 Jahre
• Erscheinungstermin: 19. September 2023
• Englisch
• Abmessung: 279mm x 224mm x 18mm
• Gewicht: 658g
• ISBN-13: 9781536231304
• ISBN-10: 1536231304
• Artikelnr.: 67373628

Autorenporträt

David Atherton is the author of Bake, Make, and Learn to Cook: Fun and Healthy Recipes for Young Cooks and Bake, Make, and Learn to Cook Vegetarian: Healthy and Green Recipes for Young Cooks. The 2019 winner of The Great British Baking Show and a former international health adviser, he now writes a food column for the Guardian, where he shares some of his fun and healthy recipes. David Atherton is passionate about ensuring that children grow up as food lovers and understand how to make tasty, healthy food. He lives in London. Harry Woodgate is an award-winning author and illustrator. Their books include Timid and the 2022 Stonewall Honor Book Grandad's Camper. They are passionate about writing and illustrating inclusive books that inspire children to be inquisitive, creative, kind, and proud of what makes them unique. They have loved baking from a young age and dream of one day owning a bookshop café and artists' space. Harry Woodgate lives in St. Albans, England.