"With over 100 new recipes, from 10-minute pastas to hearty dhals and stews, lunhcbox ideas, and snacks, this book makes quick, delicious plant-based meals an easy part of your week"--Back of book.
"With over 100 new recipes, from 10-minute pastas to hearty dhals and stews, lunhcbox ideas, and snacks, this book makes quick, delicious plant-based meals an easy part of your week"--Back of book.
Ella Mills is an award-winning cookery author, entrepreneur and a champion of plant-based living. She started off with the popular blog, deliciouslyella.com, before releasing a #1 app and writing the best-selling debut cookbook ever in the UK, Deliciously Ella, which was named as Amazon's biggest-selling book in the year of publication and was a New York Times bestseller. She has since released a further three best-selling books, including the fastest selling vegan cookbook, and built a social media audience of 2.5 million people. In 2015 Ella started working with her husband, Matthew Mills, and together they have launched five ranges of plant-based food products into over 6,000 stores across the UK, with customers including Tesco, Ocado, Morrisons, Waitrose, Starbucks, Holland and Barrett, Boots, Sainsburys and more. They also have a deli in central London. In 2017, Ella and Matthew won the Ernst & Young Rising Star Award at the Entrepreneur of the Year Awards in London.
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