37,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
payback
19 °P sammeln
  • Gebundenes Buch

ElBulli was undoubtedly the most controversial and experimental 3-star Michelin restaurant in the world and Ferran Adrià - the chef who earned elBulli its worldwide fame - has been acclaimed as the best chef in the world.

Produktbeschreibung
ElBulli was undoubtedly the most controversial and experimental 3-star Michelin restaurant in the world and Ferran Adrià - the chef who earned elBulli its worldwide fame - has been acclaimed as the best chef in the world.
Autorenporträt
Swiss-born Huber was trained at the Lucerne School of Art and Design and at the Escola Massana in Barcelona. He has been living in Spain since 1994, and has collaborated on a regular basis with a range of innovative clients working from the product design studio he created in 1999.