Diseases of Fruits and Vegetable Crops: Recent Management Approaches covers certain basic aspects of knowledge on diagnostic symptoms, modes of perpetuation and dissemination of pathogens, favorable conditions for disease development, and the latest management strategies for disease prevention.
Diseases of Fruits and Vegetable Crops: Recent Management Approaches covers certain basic aspects of knowledge on diagnostic symptoms, modes of perpetuation and dissemination of pathogens, favorable conditions for disease development, and the latest management strategies for disease prevention.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Gireesh Chand, PhD, is currently Associate Professor-cum Senior Scientist in the Department of Plant Pathology at Bihar Agricultural University, India. Md. Nadeem Akhtar is presently working as a Scientist (Plant Pathology) at Bihar Agricultural University, Sabour, Bhagalpur, India. Santosh Kumar, PhD, is presently working as Assistant Professor-cum-Junior Scientist in the Department of Plant Pathology, Bihar Agricultural University, Sabour, Bhagalpur, India.
Inhaltsangabe
Part 1: Fruits 1. Pineapple Diseases and Their Integrated Management 2. Diseases of Apple and Their Management 3. Citrus Diseases and Their Management 4. Diseases of Grapes and Their Management 5. Diseases of Custard Apple and Their Management 6. Diseases of Guava and Their Management 7. Diseases of Jackfruit Crop and Their Management 8. Diseases of Litchi and Their Management 9. Major Diseases of Mango and Their Management Part 2: Vegetables 10. Diseases of Potato Crops and Their Management 11. Diseases of Tomato Crops and Their Management 12. Diseases of Elephant Foot Yam and Colocasia Crops and Their Management 13. Diseases of Garden Pea (Pisum sativum L.) and Their Management 14. Diseases of Ginger and Turmeric and Their Management 15. Diseases of Pointed Gourd Crops and Their Management 16. Diseases of Brinjal and Their Management 17. Diseases of Carrots, Radishes, and Knol Khol and Their Management 18. Major Diseases of Chili and Their Management 19. Diseases of Cucurbits and Their Management Strategy: Integrated Approaches 20. Diseases of Beans Crop and Their Management Part 3: Other 21. Economically Important Diseases of Tea (Camellia Sp) and Their Management Strategies 22. Symptomatology and Etiology of Alternariose in Root, Fruits, and Leafy Vegetables 23. Micronutrients Deficiency in Vegetable Crops and Their Management
Part 1: Fruits 1. Pineapple Diseases and Their Integrated Management 2. Diseases of Apple and Their Management 3. Citrus Diseases and Their Management 4. Diseases of Grapes and Their Management 5. Diseases of Custard Apple and Their Management 6. Diseases of Guava and Their Management 7. Diseases of Jackfruit Crop and Their Management 8. Diseases of Litchi and Their Management 9. Major Diseases of Mango and Their Management Part 2: Vegetables 10. Diseases of Potato Crops and Their Management 11. Diseases of Tomato Crops and Their Management 12. Diseases of Elephant Foot Yam and Colocasia Crops and Their Management 13. Diseases of Garden Pea (Pisum sativum L.) and Their Management 14. Diseases of Ginger and Turmeric and Their Management 15. Diseases of Pointed Gourd Crops and Their Management 16. Diseases of Brinjal and Their Management 17. Diseases of Carrots, Radishes, and Knol Khol and Their Management 18. Major Diseases of Chili and Their Management 19. Diseases of Cucurbits and Their Management Strategy: Integrated Approaches 20. Diseases of Beans Crop and Their Management Part 3: Other 21. Economically Important Diseases of Tea (Camellia Sp) and Their Management Strategies 22. Symptomatology and Etiology of Alternariose in Root, Fruits, and Leafy Vegetables 23. Micronutrients Deficiency in Vegetable Crops and Their Management
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