Teresa Marrone

Dishing Up(r) Minnesota

150 Recipes from the Land of 10,000 Lakes

• Broschiertes Buch

Produktbeschreibung

A Taste of the North Celebrate the dynamic cuisine of the North Star State! These 150 recipes reflect Minnesota's lakes, pastures, woodlands, and festivals, featuring contributions from local farmers, foragers, and fishermen. You'll find the best of the state's classic dishes, including Scandinavian, German, Native American, Mexican, and Hmong favorites drawn from this diverse culinary landscape. Showcasing beef and bison, morels, blueberries, wild game, fish, fruit, dairy, and much more, author and Minnesotan Teresa Marrone offers a rich bounty of possibilities from the Land of 10,000 Lakes.

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Produktdetails

• Verlag: Storey Publishing
• Seitenzahl: 288
• Erscheinungstermin: 28. Juni 2016
• Englisch
• Abmessung: 234mm x 188mm x 18mm
• Gewicht: 748g
• ISBN-13: 9781612125848
• ISBN-10: 1612125840
• Artikelnr.: 43159980

Autorenporträt

Teresa Marrone is the author of several cookbooks, field guides, and regional books. She is very active in her local food scene and has written food-related profiles and features for a variety of magazines. She lives in Minneapolis, Minnesota.  

Inhaltsangabe

Introduction
1: The Land of 10,000 Lakes
2: On the Wild Side
3: Co-ops, CSAs, and Farmers' Market Finds
4: Orchards and Vines
5: Pastures and Prairies
6: Multicultural Specialties
7: Fairs, Festivals, and Special Events
Resources: Featured Organizations
Recipes by Category
Index