East Indian Celebration - Rebello, Abigail
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This cookbook features traditional festive recipes from Mumbai's indigenous East Indian Christians, a wedding of Maharashtrian and Portuguese cuisine that has been handed down through the centuries. If you want to try mouth-watering spicy recipes from a culture that's almost unheard of, look no further. Recipes for Christmas, Easter, Aguera, San Jao cha San, Maundy Thursday and more.

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Produktbeschreibung
This cookbook features traditional festive recipes from Mumbai's indigenous East Indian Christians, a wedding of Maharashtrian and Portuguese cuisine that has been handed down through the centuries. If you want to try mouth-watering spicy recipes from a culture that's almost unheard of, look no further. Recipes for Christmas, Easter, Aguera, San Jao cha San, Maundy Thursday and more.
Autorenporträt
Abigail Rebello, or Abby as she's known to everyone, is an East Indian food blogger from Bombay, India who loves baking, making traditional wines, and experimenting with food. She also documents traditional recipes from her indigenous East Indian culture as well as other spicy Indian dishes at AbbysPlate.com When she's not busy cooking up a new dish, you'll and her chronicling her travels at TheWingedFork.com or talking about life, faith and home at AbbysHearth.com