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Includes 40 easy and fun recipes for Korean dishes that anyone can follow along withA textbook with 40 carefully selected Korean dishes organized by 6 main ingredients so that even foreigners can easily follow along and choose a dish to try cooking for themselves.Introduction of ingredients and the cooking process are provided together in Korean and English for easier understanding.Check the author's cooking videos on YouTube via QR code for quick and easy understandingEach recipe includes a QR code so readers can instantly connect and refer to the author's cooking videos on YouTube to…mehr

Produktbeschreibung
Includes 40 easy and fun recipes for Korean dishes that anyone can follow along withA textbook with 40 carefully selected Korean dishes organized by 6 main ingredients so that even foreigners can easily follow along and choose a dish to try cooking for themselves.Introduction of ingredients and the cooking process are provided together in Korean and English for easier understanding.Check the author's cooking videos on YouTube via QR code for quick and easy understandingEach recipe includes a QR code so readers can instantly connect and refer to the author's cooking videos on YouTube to understand the cooking process at a glance and follow along.Using videos that include step-by-step explanations of everything from the ingredients to the cooking process, readers can try cooking Korean dishes without difficulty.A Korean textbook you can use to study Korean cooking alongside Korean vocabulary and expressionsEach recipe includes relevant vocabulary for ingredients and cooking expressions, with simple explanations and example sentences, and readers can even learn Korean grammar.All vocabulary words and example sentences can be checked instantly by connecting via QR code to recordings from professional voice actors. Easy and Fun Korean Recipes is a textbook that teaches Korean through cooking, created when the author considered how to make Korean learning more entertaining. It specially includes YouTube videos of the author personally cooking, to which readers can refer along with the textbook in order to make it easier to try cooking the 40 Korean dishes within. Dishes and snacks frequently eaten by Korean people are organized by 6 different ingredients (kimchi, rice, eggs/tofu, meat, seafood, etc.), and while learning how to cook Korean food, readers can also learn vocabulary related to simple ingredients and expressions, and even practice conversation. In addition, not only can readers instantly connect and refer to videos of each recipe via QR code, they can even hear each cooking terms and conversation sentences recorded by professional voice actors, provided via QR code as well.