Matteo Al Kalak

Eating God

A History of the Eucharist

• Broschiertes Buch

Produktbeschreibung

Eating God examines the history of the Eucharist as a means for understanding transformations in society from the late Middle Ages onwards and will be particularly relevant to those interested in cultural history and the history of Christianity.

---

Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Taylor & Francis Ltd (Sales)
• Seitenzahl: 244
• Erscheinungstermin: 6. Mai 2025
• Englisch
• Abmessung: 234mm x 156mm x 13mm
• Gewicht: 358g
• ISBN-13: 9781032434971
• ISBN-10: 103243497X
• Artikelnr.: 73742277

Autorenporträt

Matteo Al Kalak is Professor of Early Modern History and History of Christianity at the University of Modena and Reggio Emilia, Italy.

Inhaltsangabe

Introduction, or Eating God 1. The Eucharist throughout history 2. The
miraculous Eucharist 3. The meditated Eucharist 4. The regulated Eucharist
5. The Eucharist in the world 6. The represented Eucharist 7. The
desecrated Eucharist 8. The Eucharist under siege Post scriptum, or The
Irrational Glossary Bibliography Index

---

Introduction, or Eating God 1. The Eucharist throughout history 2. The miraculous Eucharist 3. The meditated Eucharist 4. The regulated Eucharist 5. The Eucharist in the world 6. The represented Eucharist 7. The desecrated Eucharist 8. The Eucharist under siege Post scriptum, or The Irrational Glossary Bibliography Index