Jeffrey T Huber, Kris Riddlesperger

Eating Positive

A Nutrition Guide and Recipe Book for People with HIV/AIDS

• Gebundenes Buch

Produktbeschreibung

Proper nutrition is essential to individuals with HIV/AIDS. Yet, it is often difficult to maintain an adequate diet due to a variety of conditions associated with the disease and/or medications used to alleviate symptoms. Eating Positive: A Nutrition Guide and Recipe Book for People with HIV/AIDS solves this problem with easy-to-follow, enticing recipes that fit a variety of common diet restrictions and specific health needs of individuals with HIV/AIDS. You can use this practical nutrition guide and recipe book to customize diet plans for your patients or for yourself (with a doctor's approval) that provide proper nutrition and satisfy the tastebuds.

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Produktdetails

• Verlag: Taylor & Francis Ltd (Sales)
• Seitenzahl: 118
• Erscheinungstermin: 6. Juni 1998
• Englisch
• Abmessung: 226mm x 160mm x 17mm
• Gewicht: 386g
• ISBN-13: 9780789001030
• ISBN-10: 0789001039
• Artikelnr.: 25470436

Autorenporträt

Huber, Jeffrey T; Riddlesperger, Kris

Inhaltsangabe

Contents
Acknowledgments
* Introduction
* Clear Liquid Diet
* Full Liquid Diet
* Fiber-Restricted Diet
* Bananas, Rice, Applesauce, and Tea (B.R.A.T.) Diet
* Lactose-Free Diet
* High-Fiber Diet
* Bland Diet
* High-Protein/High-Calorie Diet
* Glossary
* Index by Food Groups and Recipe Types
* Alphabetical Index