Elspeth Probyn

Broschiertes Buch

Eating the Ocean

Beschreibung

Moving away from a simplified food politics that is largely land based, Elspeth Probyn looks at food politics from an ocean-centric perspective by tracing the global movement of several marine species to explore the complex and entangled relationship between humans and fish.

Autor

Elspeth Probyn is Professor of Gender and Cultural studies, University of Sydney and the author of the 2016 publication Eating The Ocean

Produktdetails

• Verlag: Duke University Press
• Seitenzahl: 202
• Erscheinungstermin: 9. Dezember 2016
• Englisch
• Abmessung: 229mm x 152mm x 12mm
• Gewicht: 300g
• ISBN-13: 9780822362357
• ISBN-10: 082236235X
• Artikelnr.: 44637753