Ecocentrism for Knowledge Management and Sustainability

Theoretical and Practical Studies in the Post-industrial Era
Herausgeber: Contreras-Medina, David Israel; Medina-Cuellar, Sergio Ernesto; Aguilar-Rivera, Noe; Diaz Nieto, Elia Socorro

• Gebundenes Buch

Produktbeschreibung

With a focus on the three themes of sustainability, knowledge management and ecocentrism, this edited volume presents practical case studies from various organizational contexts, illustrating how sustainability-related practices make use of knowledge management to meet their business objectives from an ecocentric perspective.

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Produktdetails

• Verlag: Taylor & Francis Ltd
• Seitenzahl: 268
• Erscheinungstermin: 8. August 2024
• Englisch
• Abmessung: 229mm x 152mm
• Gewicht: 680g
• ISBN-13: 9781032731704
• ISBN-10: 1032731702
• Artikelnr.: 70146396

Autorenporträt

David Israel Contreras-Medina is Research Professor at Universidad de Guanajuato, Mexico, and Member of the Mexican National System of Researchers. Elia Socorro Díaz Nieto is Research Professor at Autonomous University of Queretaro, Mexico, and Member of the Mexican National System of Researchers. Sergio Ernesto Medina-Cuéllar is Research Professor at Universidad de Guanajuato, Mexico, and Member of the Mexican National System of Researchers. Noé Aguilar-Rivera is Research Professor at Veracruzana University, Mexico, and Member of the Mexican National System of Researchers.

Inhaltsangabe

1. Foundational concepts: An introduction to ecocentrism, knowledge
management, and sustainability 2. Ecocentrism paradigms as a ways of
knowledge management for sustainability in the post-industrial
organizations in 21st century 3. Knowledge management for a posture of
ecocentrism and organizational sustainability 4.Theoretical concepts and
generic tools to incorporate sustainability via knowledge management in
post-industrial organizations in the 21st century 5. The importance of the
aeroponic cultivation technique in sustainable agriculture, a study carried
out with the cultivation of Phaseolus vulgaris L. var Opus 6. Historical
development of sustainable energy technologies 7. Decent work, knowledge
management and sustainability in a technology-based company: A case of
study 8. Management strategies for transitioning from conventional
industries to green and low-carbon production systems 9. Relationship of
innovative sustainable business strategies with dynamic capabilities in the
apple production chain in Southern Brazil 10. Sustainable and ecocentric
change for knowledge management in the telecommunications subsector 11.
University social responsibility, evaluation and impact on student
satisfaction as an opportunity for knowledge management and sustainability
12. Sensors and signal processing are used to increase knowledge management
of algae production 13. Wine tourism as a driver of knowledge management
practices and the sustainability of the new rurality 14. Assessing
environmental awareness in the organizational culture and its mediating
role to integrate an ecocentric paradigm in Mexican companies' Knowledge
Management and Governance systems in Guanajuato 15. Environmental
responsibility and knowledge management in post-industrial organizations of
21st century 16. Challenges and alternatives of ecocentrism, knowledge
management and sustainability in post-industrial organizations in the 21st
century