Ecological Aquaculture

The Evolution of the Blue Revolution
Herausgeber: Costa-Pierce, Barry A

• Gebundenes Buch

Produktbeschreibung

This authoritative text on ecological aquaculture, aquaculture ecosystems, and sustainable aquaculture is in three parts. The first defines how ecological principles are applied to aquaculture, discusses aquaculture as an integral part of aquatic resources management and includes an extensive review by Malcolm Beveridge showing how traditional methods can be developed for ecological aquaculture. The second part covers ecological methods for sustainable hatchery, feeds, water quality, and market approaches to aquaculture. The third part of the book gives the context of ecological aquaculture, reviewing important species that feed low on the aquatic food web or on-farm resources, village-level aquaculture ecosystems, sustainable coastal aquaculture, resevoir ecosystems, and the principles of integrating aquaculture ecosystems into "bioshelters". The book ends with an action plan to develop environmentally sound aquaculture for global food security.

---

Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Wiley
• Seitenzahl: 398
• Erscheinungstermin: 3. Juni 2002
• Englisch
• Abmessung: 252mm x 177mm x 27mm
• Gewicht: 1025g
• ISBN-13: 9780632049615
• ISBN-10: 0632049618
• Artikelnr.: 21450178

Autorenporträt

Barry A. Costa-Pierce is the editor of Ecological Aquaculture: The Evolution of the Blue Revolution, published by Wiley.

Inhaltsangabe

Part 1. The background of ecological aquaculture
History of aquaculture in traditional societies
The Ahupua'a aquaculture ecosystems in Hawai'i
Part 2. The methods of ecological aquaculture
Development and application of genetic tags for ecological aquaculture
Aquaculture escapement, implications and mitigation: the salmonid case study
Farming systems research and extension methods for the development of sustainable aquaculture ecosystems
A market-driven, social ecological approach to planning for sustainable aquaculture: a case study of tilapia in Fiji
Part 3. The context of ecological aquaculture
village-based aquaculture ecosystems as models for sustainable aquaculture
Development in subsaharan Africa
silvofisheries: integrated mangrove forest aquaculture ecosystems
An integrated fish and field crop system for arid areas
Sustainability of cage aquaculture ecosystems for large scale resettlement from hydropower dams: an Indonesian case study
The role of aquaculture in the restoration of coastal fisheries
Part 4. conclusion
Ecology as the paradigm for the future of aquaculture