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The book "Effect of Bio-Organics and Mineral Nutrients on Sprouting Broccoli" is a useful guide for the students and teachers of horticulture and food technology, and a handy guide for extension workers and home scale vegetable gardening for interested individuals as well. Special emphasis has been given to researcher involved in scientific work related to sprouting broccoli. It deals with quality production techniques of broccoli in organic way. Each chapter gives theoretical as well as practical information to understand the basic principles and methodology. So any one wants to know more…mehr

Produktbeschreibung
The book "Effect of Bio-Organics and Mineral Nutrients on Sprouting Broccoli" is a useful guide for the students and teachers of horticulture and food technology, and a handy guide for extension workers and home scale vegetable gardening for interested individuals as well. Special emphasis has been given to researcher involved in scientific work related to sprouting broccoli. It deals with quality production techniques of broccoli in organic way. Each chapter gives theoretical as well as practical information to understand the basic principles and methodology. So any one wants to know more about the suitable dose of organic manures and minerals for sprouting broccoli will find the book useful.
Autorenporträt
SUNIL CHOUDHARY : a obtenu une licence en agriculture de l'Université agricole S.K. Rajasthan, Bikaner et une maîtrise en horticulture (ag.) de l'Université agricole S.K.N., Jobner, Jaipur. Actuellement, il poursuit son doctorat en horticulture à l'Université d'agriculture et de technologie Maharana Pratap, Udaipur.