Effect of Brady rhizobium and phosphorus on yield & quality of soybean

Effect of Brady rhizobium and phosphorus on yield & quality of soybean

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This book "Effect of Brady rhizobium and phosphorus on yield and quality of soybean" will be useful for students of agronomy, agriculture, scientists, agronomists, development professionals and professionals working in allied fields. With the global population increasing at an alarming rate, there will be a substantial increase in demand for food and fodder in the future. People with knowledge and professional skills in agronomy, soybean production, bio-fertilizers, soil fertility, nutrient management etc. will have good scope in the coming years. The demand for soybean is expected to increase...