Effects of the tropicalization on the Mediterranean fishery sector: - Lorrai, Melania;Meloni, Domenico
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Tropicalization of Mediterranean Sea means the process of establishment of allocthonous species from tropical or subtropicals areas, often dominants and which might supplant indigenous species pre-existing in the Mediterranean area. Alien species may also compete for the conquest of food and territory, altering natural balance with a consequent reduction of biodiversity. Global warming plays a crucial role in the penetration, spread and settlement of non-indigenous species in the Mediterranean Sea. This phenomenon is progressively interesting in all the Mediterranean regions and has many negative consequences on the Mediterranean fishery sector.…mehr

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Produktbeschreibung
Tropicalization of Mediterranean Sea means the process of establishment of allocthonous species from tropical or subtropicals areas, often dominants and which might supplant indigenous species pre-existing in the Mediterranean area. Alien species may also compete for the conquest of food and territory, altering natural balance with a consequent reduction of biodiversity. Global warming plays a crucial role in the penetration, spread and settlement of non-indigenous species in the Mediterranean Sea. This phenomenon is progressively interesting in all the Mediterranean regions and has many negative consequences on the Mediterranean fishery sector.
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Autorenporträt
Melania Lorrai, DVM, Department of Veterinary Medicine,University of Sassari.Domenico Meloni, DVM, MSc, PhD, Assistant Professor of Food Hygiene,Department of Veterinary Medicine, University of Sassari.