Markman Ellis
Eighteenth-Century Coffee-House Culture, vol 4
Markman Ellis
Eighteenth-Century Coffee-House Culture, vol 4
- Gebundenes Buch
- Merkliste
- Auf die Merkliste
- Bewerten Bewerten
- Teilen
- Produkt teilen
- Produkterinnerung
- Produkterinnerung
Helps scholars and students form an understanding of the contribution made by the coffee-house to British and even American history and culture
Andere Kunden interessierten sich auch für
- Markman EllisEighteenth-Century Coffee-House Culture, vol 2212,99 €
- Markman EllisEighteenth-Century Coffee-House Culture212,99 €
- Jodi CampbellMonarchy, Political Culture, and Drama in Seventeenth-Century Madrid210,99 €
- AnonymousThe Coffee Public-house News35,99 €
- AnonymousThe Coffee Public-house News And Temperance Hotel Journal30,99 €
- The Body in History, Culture, and the Arts200,99 €
- Matías RomeroCoffee and India-rubber Culture in Mexico31,90 €
-
-
-
Helps scholars and students form an understanding of the contribution made by the coffee-house to British and even American history and culture
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Produktdetails
- Produktdetails
- Verlag: Routledge
- Seitenzahl: 486
- Erscheinungstermin: 1. August 2006
- Englisch
- Abmessung: 240mm x 161mm x 31mm
- Gewicht: 889g
- ISBN-13: 9781138752887
- ISBN-10: 1138752886
- Artikelnr.: 46967405
- Herstellerkennzeichnung
- Books on Demand GmbH
- In de Tarpen 42
- 22848 Norderstedt
- info@bod.de
- 040 53433511
- Verlag: Routledge
- Seitenzahl: 486
- Erscheinungstermin: 1. August 2006
- Englisch
- Abmessung: 240mm x 161mm x 31mm
- Gewicht: 889g
- ISBN-13: 9781138752887
- ISBN-10: 1138752886
- Artikelnr.: 46967405
- Herstellerkennzeichnung
- Books on Demand GmbH
- In de Tarpen 42
- 22848 Norderstedt
- info@bod.de
- 040 53433511
Markman Ellis
1: W. R. of Gray's Inn
Esq. [Walter Rumsey]
Organon Salutis. An Instrument to Cleanse the Stomach. As also divers new Experiments of the virtue of Tobacco and Coffee: How much they conduce to preserve humane health (London
R. Hodgkinsonne for D. Pakeman
1657)
xxiv
56pp.; 8mo. BL. ESTCR5405. Extract
pp. iii-xxiv
1-39.; 2: The Nature of the Drink Kauhi
or Coffe
and the Berry of which it is made
Described by an Arabian Phisitian [Antaki
Dawud ibn 'Umar]
trans. by Edward Pococke (Oxford
Henry Hall
1659)
8pp. BL: E.1867[2]. ESTCR5691.; 3: N. D.
The Vertues of Coffee. Set forth in the Works of Lord Bacon his Natural Hist.
Mr Parkinson his Herbal
Sir George Sandys his Travails
James Howel Esq; his Epistles. Collected and Published for the Satisfaction of the Drinkers thereof (London
W.G. [William Godbid]
1663)
8pp.; 8°. BL: T.339. ESTCR175890. Hünersdorff.; 4: Robert Morton
The nature
quality
and most excellent vertues of coffee ([London
n.p.
c . 1670])
1°. BL: 778. k.15.(11). ESTCR231660.; 5: A Proclamation to Restrain the Spreading of False News
and Licentious Talking of Matters of State and Government (London
John Bill and Christopher Barker
1672)
dated 12 June 1672. BL: 21.h.2.(84).; 6: A Proclamation for the Suppression of Coffee-Houses (London
John Bill and Christopher Barker
1675). dated 29 December 1675/6. BL: 21.h.2.(120). ESTCR214880. Hünersdorff.; 7: An Additional Proclamation Concerning Coffee-Houses (London
John Bill and Christopher Barker
1675/6)
dated 8 January 1675/6. BL: 21.h.2.(122). ESTCR226464. Hünersdorff.; 8: [John Chamberlayne]
The Natural History of Coffee
Tea
Chocolate
Tobacco
with a Tract of Elder
and Juniper-Berries
shewing how useful they may be in our Coffee-houses
and also the way of making Mum
with some Remarks upon that Liquour. Collected from the Writings of the best Physicians
and Modern Travellers (London
Christopher Wilkinson
1682)
36
[4]pp.; 4°. BL: 1038.i.48. ESTCR19385. Extract
pp.
Esq. [Walter Rumsey]
Organon Salutis. An Instrument to Cleanse the Stomach. As also divers new Experiments of the virtue of Tobacco and Coffee: How much they conduce to preserve humane health (London
R. Hodgkinsonne for D. Pakeman
1657)
xxiv
56pp.; 8mo. BL. ESTCR5405. Extract
pp. iii-xxiv
1-39.; 2: The Nature of the Drink Kauhi
or Coffe
and the Berry of which it is made
Described by an Arabian Phisitian [Antaki
Dawud ibn 'Umar]
trans. by Edward Pococke (Oxford
Henry Hall
1659)
8pp. BL: E.1867[2]. ESTCR5691.; 3: N. D.
The Vertues of Coffee. Set forth in the Works of Lord Bacon his Natural Hist.
Mr Parkinson his Herbal
Sir George Sandys his Travails
James Howel Esq; his Epistles. Collected and Published for the Satisfaction of the Drinkers thereof (London
W.G. [William Godbid]
1663)
8pp.; 8°. BL: T.339. ESTCR175890. Hünersdorff.; 4: Robert Morton
The nature
quality
and most excellent vertues of coffee ([London
n.p.
c . 1670])
1°. BL: 778. k.15.(11). ESTCR231660.; 5: A Proclamation to Restrain the Spreading of False News
and Licentious Talking of Matters of State and Government (London
John Bill and Christopher Barker
1672)
dated 12 June 1672. BL: 21.h.2.(84).; 6: A Proclamation for the Suppression of Coffee-Houses (London
John Bill and Christopher Barker
1675). dated 29 December 1675/6. BL: 21.h.2.(120). ESTCR214880. Hünersdorff.; 7: An Additional Proclamation Concerning Coffee-Houses (London
John Bill and Christopher Barker
1675/6)
dated 8 January 1675/6. BL: 21.h.2.(122). ESTCR226464. Hünersdorff.; 8: [John Chamberlayne]
The Natural History of Coffee
Tea
Chocolate
Tobacco
with a Tract of Elder
and Juniper-Berries
shewing how useful they may be in our Coffee-houses
and also the way of making Mum
with some Remarks upon that Liquour. Collected from the Writings of the best Physicians
and Modern Travellers (London
Christopher Wilkinson
1682)
36
[4]pp.; 4°. BL: 1038.i.48. ESTCR19385. Extract
pp.
1: W. R. of Gray's Inn
Esq. [Walter Rumsey]
Organon Salutis. An Instrument to Cleanse the Stomach. As also divers new Experiments of the virtue of Tobacco and Coffee: How much they conduce to preserve humane health (London
R. Hodgkinsonne for D. Pakeman
1657)
xxiv
56pp.; 8mo. BL. ESTCR5405. Extract
pp. iii-xxiv
1-39.; 2: The Nature of the Drink Kauhi
or Coffe
and the Berry of which it is made
Described by an Arabian Phisitian [Antaki
Dawud ibn 'Umar]
trans. by Edward Pococke (Oxford
Henry Hall
1659)
8pp. BL: E.1867[2]. ESTCR5691.; 3: N. D.
The Vertues of Coffee. Set forth in the Works of Lord Bacon his Natural Hist.
Mr Parkinson his Herbal
Sir George Sandys his Travails
James Howel Esq; his Epistles. Collected and Published for the Satisfaction of the Drinkers thereof (London
W.G. [William Godbid]
1663)
8pp.; 8°. BL: T.339. ESTCR175890. Hünersdorff.; 4: Robert Morton
The nature
quality
and most excellent vertues of coffee ([London
n.p.
c . 1670])
1°. BL: 778. k.15.(11). ESTCR231660.; 5: A Proclamation to Restrain the Spreading of False News
and Licentious Talking of Matters of State and Government (London
John Bill and Christopher Barker
1672)
dated 12 June 1672. BL: 21.h.2.(84).; 6: A Proclamation for the Suppression of Coffee-Houses (London
John Bill and Christopher Barker
1675). dated 29 December 1675/6. BL: 21.h.2.(120). ESTCR214880. Hünersdorff.; 7: An Additional Proclamation Concerning Coffee-Houses (London
John Bill and Christopher Barker
1675/6)
dated 8 January 1675/6. BL: 21.h.2.(122). ESTCR226464. Hünersdorff.; 8: [John Chamberlayne]
The Natural History of Coffee
Tea
Chocolate
Tobacco
with a Tract of Elder
and Juniper-Berries
shewing how useful they may be in our Coffee-houses
and also the way of making Mum
with some Remarks upon that Liquour. Collected from the Writings of the best Physicians
and Modern Travellers (London
Christopher Wilkinson
1682)
36
[4]pp.; 4°. BL: 1038.i.48. ESTCR19385. Extract
pp.
Esq. [Walter Rumsey]
Organon Salutis. An Instrument to Cleanse the Stomach. As also divers new Experiments of the virtue of Tobacco and Coffee: How much they conduce to preserve humane health (London
R. Hodgkinsonne for D. Pakeman
1657)
xxiv
56pp.; 8mo. BL. ESTCR5405. Extract
pp. iii-xxiv
1-39.; 2: The Nature of the Drink Kauhi
or Coffe
and the Berry of which it is made
Described by an Arabian Phisitian [Antaki
Dawud ibn 'Umar]
trans. by Edward Pococke (Oxford
Henry Hall
1659)
8pp. BL: E.1867[2]. ESTCR5691.; 3: N. D.
The Vertues of Coffee. Set forth in the Works of Lord Bacon his Natural Hist.
Mr Parkinson his Herbal
Sir George Sandys his Travails
James Howel Esq; his Epistles. Collected and Published for the Satisfaction of the Drinkers thereof (London
W.G. [William Godbid]
1663)
8pp.; 8°. BL: T.339. ESTCR175890. Hünersdorff.; 4: Robert Morton
The nature
quality
and most excellent vertues of coffee ([London
n.p.
c . 1670])
1°. BL: 778. k.15.(11). ESTCR231660.; 5: A Proclamation to Restrain the Spreading of False News
and Licentious Talking of Matters of State and Government (London
John Bill and Christopher Barker
1672)
dated 12 June 1672. BL: 21.h.2.(84).; 6: A Proclamation for the Suppression of Coffee-Houses (London
John Bill and Christopher Barker
1675). dated 29 December 1675/6. BL: 21.h.2.(120). ESTCR214880. Hünersdorff.; 7: An Additional Proclamation Concerning Coffee-Houses (London
John Bill and Christopher Barker
1675/6)
dated 8 January 1675/6. BL: 21.h.2.(122). ESTCR226464. Hünersdorff.; 8: [John Chamberlayne]
The Natural History of Coffee
Tea
Chocolate
Tobacco
with a Tract of Elder
and Juniper-Berries
shewing how useful they may be in our Coffee-houses
and also the way of making Mum
with some Remarks upon that Liquour. Collected from the Writings of the best Physicians
and Modern Travellers (London
Christopher Wilkinson
1682)
36
[4]pp.; 4°. BL: 1038.i.48. ESTCR19385. Extract
pp.