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A culinary historianâ s investigation of the American food traditions in danger of being lost and how to save them

Produktbeschreibung
A culinary historianâ s investigation of the American food traditions in danger of being lost and how to save them
Autorenporträt
Sarah Lohman is a food historian who lectures across the country. The author of Eight Flavors: The Untold Story of American Cuisine, she has been profiled in the New York Times, the Washington Post, and elsewhere. She lives in Las Vegas.