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The emphasis in this book is on scientific and practical aspects of endemic and released legume production and soil rehabilitation technology by biological nitrogen fixation and soil structure improvement. We hope that scientists, any legume crops producers or agricultural workers and farmers, regardless of the extent of their scientific and extension service trainings, can read and understand all parts of this book. We feel it could also be used in connection with legume courses in Universities and Colleges to provide students with a better understanding of legume crops production in all of the South Caucasus region and precisely in Georgia.…mehr

Produktbeschreibung
The emphasis in this book is on scientific and practical aspects of endemic and released legume production and soil rehabilitation technology by biological nitrogen fixation and soil structure improvement. We hope that scientists, any legume crops producers or agricultural workers and farmers, regardless of the extent of their scientific and extension service trainings, can read and understand all parts of this book. We feel it could also be used in connection with legume courses in Universities and Colleges to provide students with a better understanding of legume crops production in all of the South Caucasus region and precisely in Georgia.
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Autorenporträt
Avtandil Korakhashvili, Prof., Académico do GNAS. Autor de 17 livros didácticos e de mais de 200 publicações científicas em mais de 30 países. Teo Urushadze, Doutorado em Ciências Agrícolas, Professor. Autor de 4 livros didácticos e mais de 110 publicações no domínio da agricultura biológica. Davit Kirvalidze, PhD, Professor em ciências do solo. Autor de 53 artigos científicos e livros.