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"A fun cookbook with recipes that are safe for kids who are allergic to soy"--

Produktbeschreibung
"A fun cookbook with recipes that are safe for kids who are allergic to soy"--
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Autorenporträt
Katrina Jorgensen is a graduate from Le Cordon Bleu College of Culinary Arts. She enjoys creating and sharing recipes with her friends and family. She lives in Rochester, Minnesota, with her husband, Tony, and dog, Max.