World Health Organization

Evaluation of Certain Food Additives and Contaminants

Seventy-Fourth Report of the Joint FAO/WHO Expert Committee on Food Additives

• Broschiertes Buch

Produktbeschreibung

"The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Rome from 14 to 23 June 2011."--P. 1.

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Produktdetails

• Verlag: World Health Organization
• Seitenzahl: 114
• Erscheinungstermin: 28. August 2012
• Englisch
• Abmessung: 239mm x 157mm x 8mm
• Gewicht: 318g
• ISBN-13: 9789241209663
• ISBN-10: 9241209666
• Artikelnr.: 36636264

Autorenporträt

World Health Organization is a Specialized Agency of the United Nations, charged to act as the world's directing and coordinating authority on questions of human health. It is responsible for providing leadership on global health matters, shaping the health research agenda, setting norms and standards, articulating evidence-based policy options, providing technical support to countries, and monitoring and assessing health trends.