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A humble slice, square, or wedge of homemade cake never fails to delight and here you'll find forty-five simple recipes to make any day feel a bit special.

Produktbeschreibung
A humble slice, square, or wedge of homemade cake never fails to delight and here you'll find forty-five simple recipes to make any day feel a bit special.
Autorenporträt
Polina Chesnakova is a Seattle-based food writer, recipe developer, and cooking class instructor whose work has been featured in Culture, The Washington Post, Saveur, The Kitchn, and Seattle magazine. She is also the author of Hot Cheese: Over 50 Gooey, Oozy, Melty Recipes (Chronicle Books). In addition, she serves as the culinary director at Book Larder, Seattle’s only cookbook shop.