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  • Broschiertes Buch

This antique text contains a collection of articles on the nutrition, rations and equipment for cattle feeding. A compendium that will be of much value to the farmer, this text makes for a worthy addition to collections of cattle farming literature and is not to be missed by those with an interest in the entirety of cattle management. The articles contained herein include: American Cattle: Their History, Breeding and Management; British Husbandry ¿ Exhibiting the Farming Practice in the Various Parts of the United Kingdom; Cattle and Cattle Breeders; Cattle: Their Management, Treatment, and…mehr

Produktbeschreibung
This antique text contains a collection of articles on the nutrition, rations and equipment for cattle feeding. A compendium that will be of much value to the farmer, this text makes for a worthy addition to collections of cattle farming literature and is not to be missed by those with an interest in the entirety of cattle management. The articles contained herein include: American Cattle: Their History, Breeding and Management; British Husbandry ¿ Exhibiting the Farming Practice in the Various Parts of the United Kingdom; Cattle and Cattle Breeders; Cattle: Their Management, Treatment, and Diseases; Dairy Farmers Encyclopedia; and more. We are proud to republish this antiquarian text here complete with a new introduction on farming.
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