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Feeding the World in the 21st Century
Christian Anton Smedshaug
Broschiertes Buch

Feeding the World in the 21st Century

A Historical Analysis of Agriculture and Society

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'Feeding The World in the 21st Century: A Historical Analysis of Agriculture and Society' provides and utilizes a historical understanding of the current global food situation as the basis for analyzing the ultimate challenge on how to feed an ever-expanding world of 10 billion people.