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Fenugreek (Trigonella foenum graecum L.) locally called as " Methi" belong to family Fabaceae is an ancient and well known spices vegetable crop in India. During the survey, occurrence of fenugreek powdery mildew was observed based on these research carried out on different aspects as follow survey of fenugreek powdery mildew, epidemiology and loss assessment of fenugreek powdery mildew pathogen, conidial variation of fenugreek powdery mildew pathogen, molecular characterization of powdery mildew pathogen, scanning electron microscopy, biochemical analysis of fenugreek powdery mildew,…mehr

Produktbeschreibung
Fenugreek (Trigonella foenum graecum L.) locally called as " Methi" belong to family Fabaceae is an ancient and well known spices vegetable crop in India. During the survey, occurrence of fenugreek powdery mildew was observed based on these research carried out on different aspects as follow survey of fenugreek powdery mildew, epidemiology and loss assessment of fenugreek powdery mildew pathogen, conidial variation of fenugreek powdery mildew pathogen, molecular characterization of powdery mildew pathogen, scanning electron microscopy, biochemical analysis of fenugreek powdery mildew, screening of fenugreek germplasms under natural condition against fenugreek powdery mildew and management of fenugreek powdery mildew. In India fenugreek powdery mildew caused by Erysiphe polygoni and Leveillula taurica. But the research revealed that Erysiphe hyperici (Wallr.) S. Blumer first time in the world reported on fenugreek under south Gujarat (India) condition. This study is useful for allrelated to Agriculture.
Autorenporträt
Amit Gojiya, born on 21 Nov. 1995 in a Patelka village, Gujarat, India. He did graduation and post graduation from the Navsari Agricultural University, Navsari, Gujarat, India. He have specialization on Plant Pathology & published research papers in international journal. He secured prize in National seminar, He worked on P.M. disease of fenugreek.