* Master the fermenting process * Make everything from bread to yogurt to beer * 100+ recipes for fermenting at home Want to ferment at home? Easy. Fermenting For Dummies provides step-by-step information for cooks, homesteaders, farmers, and food lovers of any kind who want to develop a deeper understanding and appreciation for one of the oldest forms of food preservation. This hands-on guide gives you the scoop on the fermenting process, the tools and ingredients you need to get started, and 100+ recipes for fermenting at home. So what are you waiting for? Inside... * The art, evolution, and health benefits of fermenting * What you need to get started * Tips for picking the best produce * 100+ recipes (including vegan recipes) * How to clean, sanitize, and sterilize * Advice for troubleshooting fermenting creations