"On a twenty-acre farm in Iowa in 1995, Angela Tedesco planted the seeds of Turtle Farm, introducing Community Supported Agriculture to Iowa. In Finding Turtle Farm, Tedesco recounts this adventure in all its down-and-dirty work and wonder, from plan and plot to harvest, in an ultimately hopeful account of what it means to meet the most basic of human needs"--]cProvided by publisher.
"On a twenty-acre farm in Iowa in 1995, Angela Tedesco planted the seeds of Turtle Farm, introducing Community Supported Agriculture to Iowa. In Finding Turtle Farm, Tedesco recounts this adventure in all its down-and-dirty work and wonder, from plan and plot to harvest, in an ultimately hopeful account of what it means to meet the most basic of human needs"--]cProvided by publisher.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
For seventeen years Angela Tedesco was the owner and operator of Turtle Farm. A founding member of the Iowa Network for Community Agriculture, she has served on the board of Practical Farmers of Iowa and was a contributor to Teresa Opheim’s book The Future of Family Farms: Practical Farmers’ Legacy Letter Project. Prior to her career as a farmer she worked in research laboratories and was director of religious education at the First Unitarian Church in Des Moines. Now retired, she lives in Johnston, Iowa.
Inhaltsangabe
Contents Introduction: A Delicious Revolution Part I. Planting 1. Reaping the Harvest 2. Finding Turtle Farm 3. Food As Sacred 4. The Support Network 5. Finding Community 6. The “O” Word 7. Waiting Out the Storm 8. The Wisdom of Biodiversity 9. That Bug on Your Plate 10. The Healing Path of Nature Epilogue: Land Transfer Part II. Harvest The Stars and How to Make Them Shine The April CSA Box Asparagus Green Garlic Wild Dandelions Nettles Garlic Mustard The May CSA Box Arugula Bok Choy Cilantro Kale Kohlrabi Mustard Greens Lettuces Radishes Spring turnips Spinach The June CSA Box Broccoli Cabbage Cucumbers Garlic Scapes Peas Raspberries Scallions Summer Squash Swiss Chard Strawberries The July CSA Box Green Beans Beets Carrots Collards Garlic Purslane Potatoes Onions The August CSA Box Basil Eggplant Peppers Okra Tomatoes The September CSA Box Broccoli Leeks Radish (daikon) Soybeans (edamame) Sweet Potatoes Winter Squash The October CSA Box Brussels Sprouts Shallots Acknowledgments How to Get the Most Out of Your CSA
Contents Introduction: A Delicious Revolution Part I. Planting 1. Reaping the Harvest 2. Finding Turtle Farm 3. Food As Sacred 4. The Support Network 5. Finding Community 6. The “O” Word 7. Waiting Out the Storm 8. The Wisdom of Biodiversity 9. That Bug on Your Plate 10. The Healing Path of Nature Epilogue: Land Transfer Part II. Harvest The Stars and How to Make Them Shine The April CSA Box Asparagus Green Garlic Wild Dandelions Nettles Garlic Mustard The May CSA Box Arugula Bok Choy Cilantro Kale Kohlrabi Mustard Greens Lettuces Radishes Spring turnips Spinach The June CSA Box Broccoli Cabbage Cucumbers Garlic Scapes Peas Raspberries Scallions Summer Squash Swiss Chard Strawberries The July CSA Box Green Beans Beets Carrots Collards Garlic Purslane Potatoes Onions The August CSA Box Basil Eggplant Peppers Okra Tomatoes The September CSA Box Broccoli Leeks Radish (daikon) Soybeans (edamame) Sweet Potatoes Winter Squash The October CSA Box Brussels Sprouts Shallots Acknowledgments How to Get the Most Out of Your CSA
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