Fish and Fowl: Easy and Awesome Sandwiches for Kids - Deering, Alison
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"Anyone can make a great sandwich that's the beauty of America's favorite food. And thanks to this fully illustrated cookbook, kids who don't eat red meat can easily assemble and eat a variety of delicious sandwiches at any time of the day. With fun factoids and sandwich trivia, plus regional specialties, this truly is the ultimate guide to what takes place between the bread"--

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Produktbeschreibung
"Anyone can make a great sandwich that's the beauty of America's favorite food. And thanks to this fully illustrated cookbook, kids who don't eat red meat can easily assemble and eat a variety of delicious sandwiches at any time of the day. With fun factoids and sandwich trivia, plus regional specialties, this truly is the ultimate guide to what takes place between the bread"--
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Autorenporträt
Originally from Michigan -- the Mitten State! -- Alison learned the value of a good book and an excellent sandwich early on. After earning a journalism degree from the University of Missouri, she started her career as a writer and editor. Alison currently lives in Chicago, Illinois, where she makes, eats, and talks about as many sandwiches as humanly possible.