Fish for Dinner - Outlaw, Nathan
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A brand-new collection from the UK's most celebrated fish chef that explains what fish to cook and how to cook it, and provides tasty and inspiring ways to cook seasonal and sustainable fish for dinner.

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Produktbeschreibung
A brand-new collection from the UK's most celebrated fish chef that explains what fish to cook and how to cook it, and provides tasty and inspiring ways to cook seasonal and sustainable fish for dinner.
Autorenporträt
Michelin-starred chef Nathan Outlaw trained with Rick Stein and now runs his own two restaurants in Port Isaac, Cornwall. He appears regularly on Saturday Kitchen and Great British Menu, and also featured on Rick Stein's Cornwall TV series. @nathanoutlaw, 176k followers www.outlaws.co.uk