Food and Cooking of Thailand - Johnson, Becky; Bastyra, Judy
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Explore an exotic cuisine in over 180 authentic recipes shown step by step in more than 700 photographs

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Produktbeschreibung
Explore an exotic cuisine in over 180 authentic recipes shown step by step in more than 700 photographs
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Autorenporträt
Becky Johnsonis a professional chef who has travelled extensively in South-east Asia, which has given her an incomparable knowledge of the Thai cuisine. Judy Bastyrahas written more than 20 books on cooking. She has a keen interest in Thailand and has travelled to the country many times.