Marcus Bawdon

Food and Fire

Create bold dishes with 65 recipes to cook outdoors

• Gebundenes Buch

Produktbeschreibung

65 recipes for grilling, smoking and roasting with fire.

Produktdetails

• Verlag: Ryland, Peters & Small Ltd
• Seitenzahl: 144
• Erscheinungstermin: 14. Mai 2019
• Englisch
• Abmessung: 240mm x 194mm x 20mm
• Gewicht: 670g
• ISBN-13: 9781911026884
• ISBN-10: 1911026887
• Artikelnr.: 54373745

Autorenporträt

Marcus Bawdon is obsessed by cooking with fire. It's an all-encompassing passion that he loves to share with people via his vibrant CountryWoodSmoke website, Facebook group and YouTube channel; through demonstrations and appearances at food and BBQ festivals across Britain, and as editor of UK BBQ Mag. He was crowned king of Meatopia BBQ festival, is a judge at BBQ events such as Grillstock, and makes regular appearances in the media to talk all things related to outdoor cooking.