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""Food and Health: An Elementary Textbook of Home Making"" is a book written by Helen Kinne and published in 1916. The book is a comprehensive guide to home making, with a focus on food and health. The author provides detailed information on nutrition, food preparation, and meal planning, as well as tips for maintaining a healthy home environment. The book is designed for use in schools and home economics classes, and includes numerous illustrations and diagrams to help readers understand the concepts presented. Overall, ""Food and Health"" is a valuable resource for anyone interested in learning about the principles of home making and the importance of healthy living.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.