Food Combining for Health Cookbook - Joice, Jean; Tissier, Jackie Le
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From the best selling authors of Food Combining for Health and Food Combining For Vegetarians and with a foreword by Doris Grant â this new version of the Food Combining for Health Cookbook is the definitive recipe collection and nutrition guide for food combiners.

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Produktbeschreibung
From the best selling authors of Food Combining for Health and Food Combining For Vegetarians and with a foreword by Doris Grant â this new version of the Food Combining for Health Cookbook is the definitive recipe collection and nutrition guide for food combiners.
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Autorenporträt
Jean Joice worked as a radio and TV producer specialising with a special interest in health becoming a writer. As well as food combining, she has a special interest in herbalism. Jackie Le Tissier has been awarded the esteemed Cordon Vert diploma for creative vegetarian cookery. She discovered food combining when looking for ways to improve her own health.