This volume takes a unique approach, dealing specifically with issues at the intersection of food and agricultural systems, environmental degradation, and climate change. It fills a gap in the literature on food and environmental justice in the context of global climate change offering a scholarly, yet accessible, analysis of the issues.
This volume takes a unique approach, dealing specifically with issues at the intersection of food and agricultural systems, environmental degradation, and climate change. It fills a gap in the literature on food and environmental justice in the context of global climate change offering a scholarly, yet accessible, analysis of the issues.
Introduction / Part I: Theorizing Injustices: Key Concepts and Frameworks / 1. The Intersection of Environmental Climate and Food Justice Joan McGregor / 2. Nobody's Fault? Structural Injustice Food and Climate Change Teea Kortetmäki / 3. Participation and Food Justice in Light of Global Climate Change Clement Loo / 4. Thriving in the Desert: Theorizing Food Justice and Climate Change Jennifer Szende / Part II: Critique and Construction: Beyond Dominant Frameworks / 5. The Climate of Food: Justice Truth and Structural Change Mary C. Rawlinson / 6. Eating Our Own: Food Insecurity and the Commodity Logic of As Food in the Age of Climate Change Wendy Lynne Lee / 7. A Feminist Food Justice Reflection on the Politics of Food Land and Agriculture in Central America Gabriela Arguedas-Ramírez / 8. Anita Endrezze's 'Corn Mother': Contested Narratives of Corn Deborah Adelman and Shamili Ajgaonkar / 9. Balancing Food Security and Ecological Resilience in the Age of the Anthropocene Samantha Noll / Part III: Responsibility and Social Change / 10. Emerging (Food) Technology as an Environmental and Philosophical Issue in the Era of Climate Change Paul B. Thompson / 11. Fair Agricultural Innovation for a Changing Climate Zoë Robaey and Cristian Timmermann / 12. Liberal Political Justice Food Choice and Climate Change: Why Justice Demands We Eat Less Meat Sarah Kenehan / 13. Comparing Apples and Oranges: Ethical Food Choice at the Grocery Store John Nolt and Annette Mendola / 14. From Food Consumers to Food Citizens: Reconceptualizing Environmentally-Conscious Food Decision-Making Rachel Ankeny / Bibliography / About the Contributors / Index
Introduction / Part I: Theorizing Injustices: Key Concepts and Frameworks / 1. The Intersection of Environmental Climate and Food Justice Joan McGregor / 2. Nobody's Fault? Structural Injustice Food and Climate Change Teea Kortetmäki / 3. Participation and Food Justice in Light of Global Climate Change Clement Loo / 4. Thriving in the Desert: Theorizing Food Justice and Climate Change Jennifer Szende / Part II: Critique and Construction: Beyond Dominant Frameworks / 5. The Climate of Food: Justice Truth and Structural Change Mary C. Rawlinson / 6. Eating Our Own: Food Insecurity and the Commodity Logic of As Food in the Age of Climate Change Wendy Lynne Lee / 7. A Feminist Food Justice Reflection on the Politics of Food Land and Agriculture in Central America Gabriela Arguedas-Ramírez / 8. Anita Endrezze's 'Corn Mother': Contested Narratives of Corn Deborah Adelman and Shamili Ajgaonkar / 9. Balancing Food Security and Ecological Resilience in the Age of the Anthropocene Samantha Noll / Part III: Responsibility and Social Change / 10. Emerging (Food) Technology as an Environmental and Philosophical Issue in the Era of Climate Change Paul B. Thompson / 11. Fair Agricultural Innovation for a Changing Climate Zoë Robaey and Cristian Timmermann / 12. Liberal Political Justice Food Choice and Climate Change: Why Justice Demands We Eat Less Meat Sarah Kenehan / 13. Comparing Apples and Oranges: Ethical Food Choice at the Grocery Store John Nolt and Annette Mendola / 14. From Food Consumers to Food Citizens: Reconceptualizing Environmentally-Conscious Food Decision-Making Rachel Ankeny / Bibliography / About the Contributors / Index
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