Food Fights & Culture Wars - Nealon, Tom
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First published in Great Britain in 2016.

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First published in Great Britain in 2016.
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Autorenporträt
Tom Nealon is a food writer and antiquarian bookseller who specializes in early printed books, literature, and anything to do with the often elusive history of food. His work has appeared in Slate, The Boston Globe, and extensively at Hilobrow.com. He lives with his wife and two children in Boston, where he runs Pazzo Books and occasionally insists that he is one of the world's leading authorities on condiments.